Reducing Food Waste
Enhancing Fresh Produce Shelf-life
Explore how optimized storage conditions and Controlled Atmosphere storage can significantly extend the shelf life of fresh produce, contributing to a substantial reduction in...
Reducing Food Waste
Reducing Food Waste Across Frozen Food Systems, page 2
Prevention, forecasting, handling and recovery strategies that protect margin and resource efficiency.
Reducing Food Waste
Innovations in Cassava Processing Machinery
Explore the latest innovations in cassava processing, including advanced dewatering tools and solar-powered hammermills, and their impact on reducing labor, increasing efficiency,...
Reducing Food Waste
Pneumatic Drying in Cassava Processing
Discover how pneumatic drying technology is transforming cassava processing in sub-Saharan Africa, reducing food loss and enhancing sustainability. Learn about the latest advances...
Reducing Food Waste
Food Waste Investment Trends
Explore the evolving landscape of investment in food waste solutions, examining the roles of private and philanthropic funding and the influence of macroeconomic conditions on...
Reducing Food Waste
ESG Impact on Food Waste Strategies
Explore the influence of ESG reporting on food waste reduction strategies in the food industry, examining how these initiatives are reshaping business practices and the long-term...
Reducing Food Waste
Scaling Food Waste Solutions
Explore the transformative impact of the 2023 Farm Bill and federal funding on food waste solutions in the U.S., highlighting the potential for systemic change and the challenges...
Reducing Food Waste
Mitigating Methane via Food Waste Reduction
Explore the critical role of food waste reduction in mitigating methane emissions and the collaborative efforts of businesses, governments, and funders in this environmental...
Reducing Food Waste
Tackling Food Waste Amidst Economic and Supply Chain Challenges
Explore how inflation and supply chain disruptions impact food waste and the opportunities these challenges present for prioritizing waste reduction, with strategies and policies...
Reducing Food Waste
Tapping Into Market Potential by Reducing Last Mile Food Waste
Explore how retailers and manufacturers can capture new market potential by effectively reducing food waste in the last mile of the supply chain, unlocking an estimated $80...
Reducing Food Waste
Technology's Role in Reducing Food Waste
Explore the innovative technological tools and AI applications that are transforming food waste management from production to consumption, highlighting their impacts and future...
Reducing Food Waste
USDA's Investment in Food Waste Reduction
Explore the USDA's $25 million investment in food loss and waste prevention, its strategies, and the potential environmental and economic impacts towards sustainable food systems.
Sustainability & Environment
Explore sustainability in frozen food through energy, waste, packaging, refrigerants and lower-impact operating strategies with real business relevance.