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Daniel Ceanu
Articles published by Daniel Ceanu, page 14
Eco-Friendly Potato Processing
1 year ago
Potato
Processing & Trends
A Sweet Journey Across Continents
Explore the diverse world of ethnic frozen desserts, from France's Glace Plombieres to the Philippines' Halo-Halo, and discover how traditional and modern flavors from around the...
1 year ago
Global
Frozen Delicacies
Keto Frozen Bakery Trends
Dive into the growing demand for keto-friendly frozen bakery goods among carb-conscious consumers, exploring industry innovations, consumer trends, and the future of low-carb...
1 year ago
Frozen
Bakery Delights
Cricket Farming Innovation
Explore how cricket farming by startups like Ento is revolutionizing the food industry with sustainable, nutrient-rich protein alternatives, leveraging technological innovations...
1 year ago
Automation
Technologies
RFID in Eco-Packaging
Explore how RFID technology in eco-friendly packaging is revolutionizing supply chain management with enhanced visibility, improved inventory control, and a commitment to...
1 year ago
Eco-friendly
Packaging
Cold Chain Amidst Geopolitics
1 year ago
Cold
Chain Logistics
Sustainable Cold Chain Packaging
1 year ago
Cold
Chain Logistics
NFC Technology in Packaging
1 year ago
Eco-friendly
Packaging
Sustainable Innovations with FERMOTEIN
Explore the innovative world of lab-grown protein alternatives with FERMOTEIN by The Protein Brewery, a sustainable solution to global food challenges, combining high nutritional...
1 year ago
Automation
Technologies
Fermented Foods in Western Diets
Discover the multifaceted reasons behind the rising popularity of fermented foods in Western diets, from their health benefits to their cultural and culinary significance.
1 year ago
Industry
Growth & Challenges
Digital Transformation in African Farming
1 year ago
Emerging
Markets Focus
Innovative Frozen Food Tastes and Textures
1 year ago
Global
Consumption Trends
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